If you’re searching for the perfect tequila for your margarita, there’s no shortage of options. The key to making the best margarita is all in the ratio and balance of the ingredients. Now one of the most popular cocktails in the world, the margarita is thought to have started out as the variation on another prohibition-era drink called the "Daisy." Spanish for "daisy," the marg swapped in tequila for the requisite brandy and lime juice for lemon juice, and a classic was born. All you need are 3 ingredients and 5 minutes to make one for yourself-get those limes out, and let happy hour again! But, when we’re craving a simple, no frills, refreshing cocktail, this classic recipe is the one we turn to. We’ve done our fair share of experimenting with this classic cocktail, from adding in sweet fruit flavors (hello peach and pineapple), spicy kicks (lookin’ at you jalapeño), to icy, frozen varieties. Our mix not only tastes great, but also gives you a drink with no sugar, so you can enjoy your drink without the fear of ditching your diet or the dreaded sugar hangover the next day.Here at Delish, we can’t get enough of margaritas. Simply add the mix, tequila, and ice into the blender and blend away. At Skinnymixes, our margarita mix helps you make these yummy cocktails in absolutely no time and with no hassle. It is a perfect addition to your barbecue or dinner on a summer evening.
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